Japanese

Like everything else, where it comes to whiskey, no one can beat the Japanese at refining the drink to its minutest details. Japanese whisky is modeled like the Scotch tradition - double distilling malted and/or peated barley - before it's aged in barrels.

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Suntory Old Whisky

Suntory old whisky is a series of whiskies from Suntory, first released in 1950 when it was considered the classiest of all of Suntory’

Nikka Black Whisky

The "Black" is a Pure Malt (Blended Malt) whisky which is characterized by powerful peat, rich taste and firm flavor.

Super Nikka Whisky

One of Nikka's classic brands, the Super Nikka was introduced to the market in 1962.

Fuji Sanroku Whisky

A Japanese exclusive, this high ABV bottling from Kirin is reported to be "very Bourbon like".

Taketsuru Malt Whisky

This is a blended malt named in honor of Masataka Taketsuru, the father of Japanese whisky.

Yamazaki 12yr Malt Whisky

From Yamazaki was born the surprising, delicate yet profound experience of a Japanese single malt whisky.

Nikka Yoichi Whisky

Yoichi single malt has pleasant peaty notes and smokiness originating from the traditional direct coal-fired distillation as well as a

Nikka All Malt Whisky

a very candied profile with marshmallow and vanilla. Some lemon sweets. Ripe apples and cinnamon. Honey.

Hibiki Malt Whisky

Hibiki® Whisky is a harmonious blend of innumerous malt and grain whiskies which are meticulously blended to create a full orchestra o

Hakushu Distillers Reserve Whisky

Straight from the untouched forests, mountains and pure waters of the Southern Japanese Alps, it is no wonder that Hakushu® is a "

Nikka From The Barrel Whisky

This is a blend of multiple types of malt and grain that Nikka reserves.

Nikka Whisky

There is nothing more suitable than a blended whisky to represent Nikka’s way of whisky making.