Like everything else, where it comes to whiskey, no one can beat the Japanese at refining the drink to its minutest details. Japanese whisky is modeled like the Scotch tradition - double distilling malted and/or peated barley - before it's aged in barrels.
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Hakushu Distillers Reserve Whisky
Straight from the untouched forests, mountains and pure waters of the Southern Japanese Alps, it is no wonder that Hakushu® is a "